If climate, place or that you do not possess a grill is keeping you from cooking steak, you can prepare the meat from the benefit of your cooking area on the deep electric skillet. The meat will not have the grill lines that may leave the steak aesthetically pleasing, yet the skillet could still cook your food extensively. Food preparation a steak to medium-well takes some timing as well as a precise meat thermometer.

Step 1

Pre-heat the skillet to 400 levels Fahrenheit, as you want to ensure that the skillet is very hot to ensure that your steak will certainly burn. Throw a couple of droplets of water into the skillet and if they crackle as well as bead, the skillet is hot enough for food preparation.

Step 2

Season both sides of the steak while the skillet is pre-heating, and then position the steak on the skillet when the skillet is hot. Lots of people like using pre-made steak seasonings, while some individuals prefer simply a little salt and pepper. Cover the skillet to ensure that the fat from the steak does not spatter, leaving a corner open so air could distribute.

Step 3

Cook one side of the steak till it has a great dark sear. For a 1-inch thick steak, you should cook it for about seven mins.

Pointer 4

Flip the steak with a set of tongs. Minimize the warmth to 300 F as well as brownish the opposite side with the cover ajar for concerning six mins or till it gets to the desired doneness. The interior temperature of a medium-well steak ought to be in between 150 and even 155 F on an interior meat thermometer.

Published on March 17, 2016 in Uncategorized
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Tags: Electric Skillet